We are committed to creating BETTER tasting gluten free baked goods. We are a bake shop with the mission of creating Better baked goods that taste great and are also Gluten Free. We carry pizza and pizza crusts, rolls, muffins, cakes and cupcakes, cookies, corn dogs, pierogies, quick breads, pies and pie crusts. We keep adding menu items and take special orders as well.
We are proud to produce baked goods that are:
No, really...the whole facility is 100% gluten-free.
Look for our products that are also dairy free.
"My husband and I decided to stop on our date day. Together, we have found Celiac Xanadu!"
"A wonderful find in Lockport, NY. Their rye bread is outstanding, best ever, hands down. I've tried several of their cookies, and all are excellent."
Buffalo News | April 5, 2014
Lisa and Tim Jermyn’s specialty bakery caters to people who, like their three kids, need to eat gluten-free foods. Lisa quit her job as a teacher to open A Better Way, which sells gluten-free breads and baked goods.